Martini - the Ladies' Precious

Turns woman into lady

 It is named on behalf popular Alcoholic Beverage Trademark as known as "Martini" Dry Vermouth. It is made from dry white wine and nearly 20 herbs. As long as, the recipe is strictly confidential we can't provide further details that are trustworthy. And then the cocktail came by mixing this alcohol with vodka or gin. The idea behind martini is to find balance between 2 high-qualited alcoholic beverages. For perfect mix we will surely need shaking, but it will add excess water to the simple mixture, which kills the oppurtunity to reach high quality. So the classic recipe requires stirring rather than shaking. But this way we will not chill enough the cocktail, so we must use chilled Martini glass. And we got it - Class and Quality in 1!

Recipe of Martini

1 oz - "Martini" Dry Vermouth
4 oz - Gin ( Optionally you can use Vodka )
A green olive, without oils on the surface


Mixing the ingredients

Before you even start, chill a Martini glass and leave it on the side. Add ice in a Highball glass and then pour together Gin and Dry Vermouth on the rocks. Try to mix half an ounce Dry Vermouth and 2 oz Gin twice. Stir patiently, but do not waste too much time. The idea is to get perfect mixture, but not melt down ices and create bubbles. This requires perfection in your stirring technique, so better practice on it before you try to do a Martini. Clean the Martini glass from the excess water and old ice cubes and pour the mixture in with strainer. Add a green olive, which is clean from oils, or you can substitute it with a Maraschino cherry. Take a zest of fresh lemon and squeeze it over, but do not drop it in. Drink now, soon the magic will be lost, as much as the drink gets warmer.